Why the Marasca cherry?

The usage and consumption of the Marasca fruit and its favourable impact on the human body also makes it ideal for people suffering from any form of anaemia. Among other things the syrup is also used as a natural health and healing product.

The Marasca cherry is rich in carbohydrates, proteins, calcium, phosphorus, iron and many other minerals and vitamins.

You can find more information under the link „fruit & health“.

Despite the fact that the Marasca cherry is one of the most important fruits in Croatia, it is far from reaching its economic peak. Market research has shown that the current offer and existing demand are in great disproportion in favour of demand.
This applies both to national and definitely also to international demand for this fruit and its products.